BACHWEG BREWING
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Betelgeuse, Betelgeuse, Betelgeuse

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The second beer in our new Experimental series, an easy to drink ruby red beetroot sour.!

​We've paired a light malt + wheat base with the delicious winter earthiness of beetroot with a subtle tartness from our kettle sour process. This won't blow your head off with sourness but we reckon we got the balance just right to make this a year round favorite! 

We can't wait to hear what you drink about it.

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​Bikini Bottom
The first of our experimental series is a Tropical IPA.

An apricot copper color with aromas of Pineapple, Cantaloupe, Apricot, and Mango.  Backed with a soft sweetness, moderate bitterness and a white creamy foam!
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 Introducing 2PAC! 

  We’ve collaborated with local cheese maker Hofkäserei Winzwilen to    bring you an aged  Porterhouse Cheese.  This baby has been bathing    in our porter for 2 months to create a delicious combination of     flavors.  

 Get some while you can!



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  • Home
    • Home Deutsch
  • Online store
  • What's new
  • Tastings
    • Degustationen
  • About
    • ÜBER UNS
  • Our Beers
  • Partners
  • Contact
    • Kontakt